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5
from 1 vote
Air Fryer Brussels Sprouts
Brussel sprouts tossed in parmesan cheese, seasonings and crushed almonds then cooked in the Air Fryer.
Prep Time
10
minutes
mins
Cook Time
15
minutes
mins
Total Time
25
minutes
mins
Course:
Side Dish, Vegetables
Cuisine:
Air Fryer, American
Keyword:
Air Fryer
Servings:
4
servings
Calories:
133
kcal
Author:
Steph Wagner
Cost:
$0.80 per serving
Equipment
Air Fryer
Ingredients
1
lb
Brussels sprouts
fresh
1
tsp
olive oil
1/4
cup
grated Parmesan cheese
reduced fat
3
tbsp
almonds
crushed or finely chopped
1.5
tbsp
grill seasoning
Ex: Montreal Steak
Instructions
Begin by filling a medium stockpot with water and add to heat to boil. Once water is boiling, carefully add brussels sprouts and cook for 8 minutes.
Drain sprouts and move to cutting mat. Using kitchen shears or a knife, cut in half. Move to a large mixing bowl.
Add oil, grated cheese, seasoning and crushed almonds to the brussels sprouts. Use a spoon to combine until coated.
Move to the bowl of your air fryer. Cook for 15 minutes at 375 F.
When cook time completes, remove basket and toss. Serve.
Nutrition
Calories:
133
kcal
|
Carbohydrates:
13
g
|
Protein:
8
g
|
Fat:
7
g
|
Saturated Fat:
2
g
|
Cholesterol:
6
mg
|
Sodium:
124
mg
|
Potassium:
504
mg
|
Fiber:
5
g
|
Sugar:
3
g
|
Vitamin A:
949
IU
|
Vitamin C:
96
mg
|
Calcium:
152
mg
|
Iron:
2
mg